Went with my girlfriends for galentine's day. Made the reservation weeks in advance and I'm glad I did because the place was busy, even on a Monday night! Staff was very kind. Our server, Chris, was great at helping us navigate the menu. We started with the Chef's Special Guac #5 with crab. It was great, and tasted very fresh. I had the Korean taco. It was delicious but a bit salty so keep a drink handy. Grapefruit and Sage margarita was great, and neither flavor overpowered the other. Don't skip dessert. Overall, we had a great time and will be returning!