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| - Lots of interesting dishes here! My friend and I shared the brussels sprouts, daikon radish and tempura salad, avocado/tuna tartare, salad rolls, and one of the specials, karaage chicken tacos. Brussels sprouts were great, almost candied with bacon. Tempura salad was good, dish used a unique kind of tempura - lots of veggies fried into a brick, rather than stand-alone pieces of vegetables. Spring rolls were good, although the tacos and tartare were just okay. Overall we were happy with the dishes and the portions. Unfortunately the service could have been better, it wasn't busy when we were there (a Wednesday night) but still seemed like we had to wave the servers down to make our order and to get the bill. I also didn't love the decorations on the walls, which were flashing neon lights, making it hard to concentrate on having a conversation. Overall a good dinner and I'd go back if I'm in the area - but not if I was in a hurry, and not if I had to sit in the area with the flashing neon!
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