I am blown away by the fact that not everybody has given this place 5 stars. It's that outstanding.
First the people are super nice, down-to-earth, and more than willing to help if you have any difficulty making a decision on the awesome/funky menu.
The bacon sandwich with roasted tomatoes homemade pimento cheese and butter lettuce on cornbread is simply one of, if not the best sandwich of my life. The chef told me that the tomatoes are harvested in Carolina in the summer, roasted fresh and then preserved until they are needed for the fall and winter months.
You need to try this place. Period.