Was there September 2015 for a veal sandwich. The veal is thin and well breaded, but as you are eating the sandwich you discover fatty parts that are not chewable and have to be spit out or pulled out of the sandwich. For me, that ruins my appetite. Fatty parts should be removed as they are pounding it and breading it. There was not enough sauce on the sandwich so it was too dry. I had not been here in many years and forgot to order sauce on the side, but in my opinion I should not have to do this. Everything is extra, so if you want cheese or mushrooms prepare to pay and extra 75 cents to $1. With a beverage you can get lunch for under $10, depending on how many things you want to add to the sandwich. Honestly, I have had a much better sandwich at California Sandwiches for an extra few dollars. I will probably not make a special trip back for a veal sandwich, but may stop in for a slice since they looked delicious and everyone coming in was there for a slice. It is still a really busy place and it was very hot outside that day and their air conditioner is pathetic, so eating in is not a good option. Pop is NEVER cold in this place and hasn't been for the 20 years I've been going here.