I've always wanted to come to Terroni after looking at all the delicious photos of their pastas across social media. I came here on a Saturday during lunch hours, and I expected it to be busy, but the restaurant was quite empty. The restaurant itself is huge with a large number of seats, and the interior of the restaurant is rustic and a great place to take some cute photos.
The weather was beautiful so we sat at their patio. I liked how they have huge umbrellas so your not under the blistering heat. If your coming to Terroni for the first time, you must order the Tonnarelli alla Norcina. I have no idea what kind of pasta noodles they used, but it was thick and cooked perfectly. It had minced pieces of spicy sausage which gave it a nice saltiness and flavour to the pasta. The dish itself uses a simple sauce, some sort of spicy oil I believe. Make sure you check the mirror after you eat this dish, there may be red oil around your mouth! It is on the pricy side compared to their other pastas, but I highly recommend you try this dish.
I would recommend making reservations if you're coming for dinner with a large group, and try to order their other pastas and all share. They all sound so delicious!