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  • I'm in Phoenix for work and came here for lunch the morning I landed with friends from all over the country. Sounded interesting but the menu was pretty small and limited. I ended up ordering the pate and brie. They were accompanied by nice, crusty bread and homemade mustard and jam. I enjoyed it but being that it was the only thing that really appealed to me, I wouldn't think to go back. The prices for sandwiches and salads were on the high side. The quality seemed good based on what I saw being served at my table and our server, who we were all convinced was way too happy for his own good, was attentive and pleasant to say the least but just not my type of joint.
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