The restaurant is clean, quiet, small and has a more serene feeling to it than regular Chinese restaurants, but the food is just as good. The selection and variety is not as big... but its good enough quality. I ordered mostly off the Dim Sum Menu and everything was fresh, flavourful and seemingly home-made. The Steamed Beef Sui-Mai was of the typical restaurant texture, but without all the usual MSG! (good sign). Plate portions are not as large, however the prices are still somewhat reasonable. What it lacks in size makes up in the overall service and food quality. The staff here is also friendly, attentive and really makes sure that the customers are well taken care of. The servers are quick to greet, take drinks orders, provide extra napkins, take away dishes and etc. It's a great team here. The only improvements they need to work on are possible expansion of the restaurant itself since it gets very busy on weekends at noon where some people may not even get a spot and it's sad because I've seen others walk away when the place is too busy or a full house