I loved this buffet! As locals we tend to avoid the strip but this was so worth the traffic! I love that is almost more tapas style, than buffet style. There were a couple things that were "meh", like the WAAAAY over cooked saffron risotto , the tepid fish and chips, and some dried out dim sum. However on all of those the flavor was good, especially the risotto, but they were just sitting out too long. The mushroom polenta was mind blowing, and the dessert were phenomenal...really everything else was amazing. Also by pre-dishing most the stuff you waste less food and get to try more dishes. I will most definitely be going back!