So many BBQ spots opening up in the area it's almost hard to choose.
I got the sampler platter... My favorite part was the beef brisket. It was AMAZING!!! Everything else was just okay. I'd go here again but just order the brisket. I had to tell them to keep the fat on cuts of meat though.
The lunch line can get crowded but I think they just need a better way of taking orders.
The dining room set-up is a bit interesting as it looks like an old warehouse and its in the back of the space. I like that they are reusing the space without having t
o do too much. I came back here twice in one month... that says a lot!