I go to this restaurant strictly for halo halo and dessert "drinks". They are pricey, but they are good. But, because they are pricey the tech should be very aware of keeping a standard when building the dessert, especially when a guest orders multiples of one dessert! They should be made with the same portions each time. My desserts were missing the essentials of halo halo and unequal portions, too?! Come on guys and dolls! 2 stars fell off for consistent inconsistency with my last couple visits.