Just had the most amazing dinner ever and it was our first visit here.... Stephanie was our waitress and she was fabulous for multiple reasons.. she made some Dynamite suggestions as to the best entrees... The short ribs and Gnochi were to die for as e was Seabass and mushroom risotto... The desserts that she suggested were the best ever... Butterscotch pecan pie and tres leche cake... Unusual menu items complimentary valet and an incredible atmosphere....