this place is amazing! I wish I could rate 20/5 stars. Came in for happy hour and as soon as I stepped in I immediately loved the ambiance. The interior reminded me of a restaurant that could have been in Seattle, was very clean, modern, and comfortable.
To eat I got the Chef's board (apricot marmalade is so tasty), Prosciutto bruschetta and Bolognese pasta. Everything was amazing from start to finish. Definitely recommend giving this place to visit.
Didn't get the full name of my server but her initials were TC - flawless service, she was very informative of each item we ordered and was welcoming.