Ah yes. My first Red Robin Gourmet Burger. Solo lunch on a Friday.
I ordered the Bacon Avacado burger, bunless with steamed broccoli on the side. My anticipation growing.
First bite, dry, well done. I thought I ordered "as rare as possible". Avacado? Nope. Some tasteless guacamole that likely came from a can. At least the bacon was good......but $12 for this?
First impression was not good. I've been told its good, maybe they will get a second chance.