I used to come here in the past because I really enjoyed their view of the water. But it had been almost for years since I last came here. Dim sum was what I often came here for in the past. And sometimes, I would come here for dinner--though not as frequent as for dimsum.
It was a slow night when we came here on Thursday. That was great news for us because that meant service was going to be pretty quick: we didn't have to wait very long for our food. We got the grouper with king mushroom and the eggplant with spicy garlic sauce. YUMZ! Both were excellent individually, but were also great together as well. The fish was a little over cooked (just a little bit), but otherwise the dishes were excellent.
The service was polite and very prompt.
The food tasted good! They were both very flavoursome.
Pricewise...I think it's OK, but probably a little more than it could be. I thought it was worth the price though.