I am not impressed. The so-called coconut shrimp is cold and watery with only a hint of coconut. The oil used to deep fry the fried shrimp is so overpowering that I can barely taste the shrimp and the oil used is not very tasty. The garlic bread was cold, wet and squishy. A key ingredient was obviously left out of the fried rice, soy sauce so you must add your own that only makes it cold. The calamari is like trying to eat a chunk of leather wrapped in rubber. The server took more than 20 minutes to take the empty plates and offer refills for our Dr Pepper drinks. The Dr Pepper was good at least. People that give this place a good review obviously have very low standards. Chinese food buffets used to have great food in the valley but now they all seem to be the same. I buy Chinese food from the Flaming Wok at the food court at Desert Sky mall and they have always served perfection. I measure all other Chinese food by the flavors and perfectly cooked food Flaming Wok offers. The only other place that offers food as close to perfect is the buffet at Talking Stick Resort.