My wife and I had business in the area yesterday and decided on an early lunch. WOW. Small and family-owned our sandwiches were creative and tasted amazing. She enjoyed the generous grilled cheese which was on a raisin nut bread wth a side of house made jam. Of course I had a bite! I had their Rueben which was served on a chibatta roll. Again a generous portion, the pastrami was tender, flavorful and not fatty. Really good value considering the quality of the ingredients. In the era of chain restaurants it's good to know that you can still find spots like this. We so enjoyed lunch under an umbrella covered table out front while it rained softly, perfect. Chatting with the friendly owner was fun too!