First things first, the atmosphere and the energy from the employees was impeccable. Customer service was amazing and the place itself was so beautiful!! Oysters were bomb, drinks and drink presentation was bomb, I got the 8oz 5 star Waygu steak for 95$ medium rare and boy was it yummy. Side of mushrooms and truffle Mac and cheese was the perfect pairing and last but not least the crepe brûlée was one of the best I've ever had! The owner also gave us 2 espresso martinis on the house!
I definitely recommend this restaurant to all my foodies who don't mind something a little more on the pricey side, definitely worth it