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  • A no frills joint I have been patronizing forever. Almost forty years. Ouch!! Sounds odd to say/write it. I love this place. Seriously, only once did I have a "bad" order. It's always been great and my Zucchs or Shrooms (I always substitute the fries) are always large/plump. In all the years I've been eating at KKL it has never been greasy, save the fact it is deep fried. You know the kind, after you're done eating there is a pool of oil left behind. The batter has never changed, perfectly dry, so for me great. I get what expect. Tasty food, a little high in price but come on; we're not coastal....
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