I read a lot of reviews for this place and I get a little perturbed. Slow service, overpriced, terrible wait staff...... When really people should be realizing this is not an American restaurant. This is a French bistro that happens to be in America. European style dining is extremely different than the American mentality of sit down, order your food, eat it and then leave. And if you want a larger menu, go to Denny's. No, no, no, my dear friend. Dining in Europe is an experience and one that is used to build relationships around the dinner table and to make memories. The service is slow for a reason. It will give you time to talk to each other. Enjoy the croissants. Look at the menu without having to tell the wait staff you need more time. This is closer to real customer service. When I come here, I know I need more time and I plan for it.
The food is exquisite. Perfect sized portions and perfect taste every time. I did not realize that I actually like butternut squash soup until I came here. Having brunch here is great also.
Each meal is finished off with more complimentary food. Whatever the kitchen decided to make that day for dessert with one scoop of refreshing ice cream.
If I were to give one criticism of this place it would be the parking. There is just not enough of it sometimes because the other foodies will agree that this place is worth it.