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  • Not impressed. Made reservations on Open Table for 6pm. Called the restaurant as we were running late for 10 mins (due to unexpected delays at the subway). Got seated and ordered food and a bottle of rose wine. The rose was not chilled so they had to put it in a bucket of ice. So we waited. The small plates came in (applies such as zucchini fritters, Arabic fries) within a reasonable time. Larger plates (octopus and pide) took almost an hour (from time of ordering) to arrive. While waiting, got an email from Open Table that I was a no-show. The food was ok, nothing extra special. Worst part was the service. Our server from the beginning was never to be seen again through the evening. It's almost as if the staff didn't really care. I would not go back to this place.
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