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| - I came here the other day with a friend because she's vegan. I'm personally not but I think if I were, I would definitely frequent this place!
For me, as a foodie, it's not always about what the food is made of and how expensive the raw ingredients are. It's more about the finished product, how palatable it is, and its overall presentation.
I ordered the daily special, which happened to be the Hickory BBQ Pulled Chicken wrap for a little under $9 and my friend ordered the Szechuan Beef wrap, to which she commented was the best tasting faux-beef she's had as of yet.
My sandwich was pretty good for what it was! I could definitely tell it wasn't chicken, as the texture had slightly more of an elastic bounce, but the mouthfeel was acceptable and the flavours complemented it fairly well. I also very much enjoyed the cranberry coleslaw that came as a side. It was sweet, crunchy, refreshing, and really tied up the dish to make it feel like a complete meal.
Service was also great, the employee was friendly and allowed us to sample some of the products before choosing!
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