Wow!! Haven't written a bad one in a very very long time. The only reason I am now is the manager didn't have the decency to come over to address the obvious issues. He left our server, who did an amazing job in a tough spot, hanging. I find that to be the biggest fail of the entire experience.
Limited menu, not Michael's fault, mussels that smelled suspect, not Michael's fault, food not to our liking, not anyone's fault. Michael,our observant and concerned server, went out of his way to try and make us happy. No visit from manager. I will hire Michael in a second.
Now we are sitting in Chili's getting something to eat after dropping $55, $15 of which for the great service. Had very high hopes for supporting the local restaurant industry.