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  • Pretty much Chipotle, but Italian food. Adding pasta to a make your own piada (like a wrap) changes the whole game, especially if you get the parmesan Alfredo sauce! They brush the wraps with some kind of butter/oil and season it with pepper before filling it, so it's super flavorful. The lobster bisque is amazing too. I tried the seasonal fall piada with sweet potato, arugula, avocado, and thick pancetta bacon and it was great. Everything is pretty high in calories though so definitely not for those looking to cut carbs. But the service is great, very fast and the guy taking our order and prepping the wraps was doing fun tricks with his utensils just for entertainment.
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