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  • This is a pricey but good quality Chinese restaurant very popular with the local Jewish community - so much so that the staff could advise me on what's pareve (I'm not Jewish, but I am allergic to dairy) It's a fun and interesting crowd and the place was packed when I went, which was a Tuesday night. I had the Singapore noodles which were pretty average, but my friend had the shrimp in lobster sauce which was pretty spectacular. We shared a sliced pork appetizer which was simple but delicious. He's had the steak before and said it's one of the best at prices comparable to The Keg. All in all - expensive, but, for steak and seafood it seems to be a solid choice.
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