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  • They should have 0 stars here! Let's just start with the cashier who is new she has no idea what she's ringing in at all. How do you just throw an employee on 1st day on the register with no help what so ever, what a way to set someone up to fail. 2nd, they messed up on our order. Brisket with no mayo and french dip. I got a brisket with mayo and french dip without cheese. We waited half an hour for everything. I asked for a manager, his name is Brian. He said he just transferred to this location so he has no business cards so he wrote it in a piece of paper his name, number, and 2 free combos. It's no wonder why this place is only two stars. I was so sad to watch a place that we enjoy visiting so often. Hope someone from corporate can find the time to give Brian the tools and resorces to succeed.
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