This is a pretty happening place to be... especially the night I was there. I've been told it's always busy, and after eating here, I can see why. There's a huge menu selection - everything from fried, baked, cold, to sweets. I came here after running a marathon, so I was prepared to order anything! The fried sweet potatoes with pork was one of my faves. And then there was the seared tuna with ponzu sauce which was divine. My favorite cold dish was the yellow tail tuna tar tar - there was a Spanish flare to it as it was dressed with avocados and some tomatoes.
This place is definitely a fun place to hang. They have a large dessert selection as well. I had to try the infamous honey toast, but I was let down. I was expecting something out of this world, but it was just okay. The toast and ice cream proportions were off - I found myself piled with bread at the end... having only 1 scoop of ice cream.
Overall, good food with good service.