Okay, Sushiholic, you're really stinking convenient for me. I've become a fan of these specific things:
-bar top service during busy hours. Guys behind the counter are super attentive. I prefer the bar over the tables because the service is better, though the late LATE night service is on point.
-Korean BBQ ribs. Trust me. They are the best I've had out so far (though I still need to venture to some east side Korean spots), and the appetizer version is plenty and only $8.
-Uni. It's $7 for a nigiri order and I dig it. Most places charge $3+ for the same portion, but I'm not an uni expert by any means.
-Your almost around the clock happy hour. I like getting $4 yellowtail nigiri at most times of the day. It's not melt in your mouth incredible, but it does the job.