I don't get it. I have always been skeptical of this place because of the location. I typically don't indulge in tourist area food. Regardless I had heard a lot of good things about it so off we went. I had the poblano chicken app which was in big pretty much what you would get at Casey's or something. Then I had the steak with I think guajillo. The paste was so thick and not nearly seasoned enough. It was kind of off putting. The husband didn't really enjoy his lamb shank much either and he is a huge fan of lamb. I would add here just for added info that I have eaten at many Mexican restaurants and my know leg of the food is broader than tacos so that is not why I didn't enjoy it. It just doesn't measure up when it comes to upscale Mexican.