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  • I love this place. I'm always happy when I leave, however I am disappointed that they have literally changed every single item that I eat when I come. The filet used to be served in a sort of au jus sauce that is now very similar but almost like its tomato based now, still delicious but I miss the old way they also used to do it also with crispy onion strings on top that were always fresh and tasted so good with the sauce combined but now they are served with the same basic potato wedges you see everywhere. The mashed potatoes don't taste homemade anymore.... Still very good though. The salad was the thing that made me the most sad it used to be made with spinach huge chunks of Gorgonzola, pine nuts onions and vinaigrette. Now it's vinaigrette tiny balls of bleu cheese onions and tiny flakes of prosciutto. The dressing is different but it was amazing so kudos on that. The asparagus is also different it's simply grilled now when it use to be in a lemon tasting sauce. I miss these items so so much but everything they changed it to is still wonderful as well. I will definitely return however now that my favorites are gone I'll be sampling some new menu items. DO NOT skip dessert the creme brûlée and tiramisu is to die for and worth saving room for. Service is always amazing there's valet parking available and of course lots of after dinner shopping available in South Park mall which it's attached to.
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