| rev:text
| - What!!!... First timer here and I'm an instant fan. Yes, you'll have to wait unless you get lucky and seats open up when you arrive. But it's worth the wait! You have 24hr in a day to try it.
Really cool, hole-in-the-wall kinda place. Right in the middle of a low-mid range hotel/casino way off the strip, the Palace Station.
The food was excellent. As my first time here, my family recommended the Combo Pan Roast w/ shrimp, crab and lobster. I ordered mine with medium (#5) spiciness and included a scoop of white rice on top (you can ask for it on the side if you like). Also had shrimp cocktail and the dozen oysters in the half shell. Both were really tasty. The clam linguini my sis got looked amazing as well. Will have to try that one time. My friend got the manhattan clam chowder and mentioned that it was ok and a little salty for his taste.
They also offer clams on the half shell, gumbo, jambalaya, clam chowder and more! Drool. Check out the specials on beer and drinks. An oyster shooter menu looked too good.
Service was friendly and attentive. The chef had the process down. It was entertaining watching him work as he prepared the meals in front of you. They also didn't rush you through your meal, as seeing there are only 18 seats. I don't recommend large parties, as it may be tough to get everyone seated at one time.
I'm eager to go back and try more dishes. If you like seafood, this is a must-go-to.
|