Consistently excellent food, service, and wine list that really offers value for the money. They will take reservations for groups of 5+ but smaller numbers will have to chance it. A minor quibble that won't cause me to drop any stars from the rating because really, in 12+ outings, I have never had anything close to a bad meal or experience here. Believe another reviewer mentioned the crespelle, a ravioli-like pasta filled with butternut squash in a sage butter sauce, which stands out as one of the best dishes, along with the sexier duck, one of the tastiest versions of confit you'll encounter in the city. Yummy, and guaranteed to win you accolades from the friends and family you take to this place.