This place was great and service was exceptional. I went with a group of co workers and had the Short Rib Special. Although it was great, my serving was a little burned and tough on the texture. I also had their deep fried mac and cheese balls and they were AMAZING. For dessert we had an array of desserts from their cheesecake, apple pie, baked cookie and my fave buttermilk pie. The cheesecake was perfection, but the PIE..... The Buttermilk Pie was hands down the best thing on the menu. I loved the crust and texture. I believe it is the chefs personal family recipe and I will def be back for some pie!