We have made a habit of going to the Calgary Farmers Market and so far no regrets! Parking is never a problem to start, which having just moved here from Halifax, is a nice feature compared to back home!
The market itself is a good set up inside. Never really feels that over crowded. There are some excellent vendors who we visit regularly. One selling fresh whole chicken and boneless skinless breasts. Their bacon was a bit of a let down though. Another is the beef farmer. NY Striploins are amazing! One of my favorites is the dry spices and herb vendor. It can seem a bit pricey, but the quality of the spices and sea salts are well worth it. Several good produce vendors even though not everything is "local" at all times. Due to seasonal crop times it is understandable. I would rather it be imported than not available at all.
The food court is OK. We usually grab lunch there and have some hit and misses there. Recently a new sandwich shop opened up and hands down it is the best food we have tried there. The BBQ joint was a bit of a disappointment.
Overall a good market. Not the very best I have been to, but not the worst by any means! And any time you can avoid the supermarkets, especially for meats, it's a good day!