We like Greek food. This is the best in the area though it is not as good as some in other cities. We came for lunch. My wife had the souvlaki plate which had pork and beef souvlaki, I think as well as some sides on the plate. I had Athenian pasta which was noodles with different cheeses including mithra which I like. This was very rich and I remembered it later through indigestion. I paid extra for a Greek side salad. It was not well put together compared to others I have had being a lot of lettuce, about 1/8 of a tomato in cubes and one kalamata olive in a place of honor. There may have been some cucumber slices too. Retsina wine is my drink of choice at Greek restaurants. It was ok here. Service was not good. We waited several minutes to be noticed once seated. The waitress was nice but I hate the excuse of being short staffed as a reason for bad service. I did correct the bill which otherwise would have undercharged us. We will be back though not immediately.