Dined here for the first time on Thursday evening and had such a wonderful time. The restaurant was very nice, music was great and food was fantastic! We started off with the flatbread bruschetta, absolutely delicious! We then had the grilled calamari and smoked salmon appetizer. The grilled calamari was probably the best calamari I have ever had, it had a nice kick to it. The smoked salmon was good, pretty basic, something I could have made at home so I probably won't order that again. For our entrees, my mom had the chicken limonne (sp?) and I had the ravioli. My mom said the chicken was very good. I absolutely loved the ravioli it had a nice cream sauce and tossed with chicken and prosciutto. The portion size was a very good compared to ther places in the area. Even though I was full, i could not resist finishing my meal; I pretty much felt like I was about to go into a carb coma. We ended our meals with the tiramisu and crime brûlée. Both very delicious, however the tiramisu was a really tiny slice, it could have been a bit bigger. Overall, it was a great experience. The service was excellent: did not have to wait long for food and our server was very professional. the food and wine were exceptional and the atmosphere was great. A very cute restaurant. I am looking forward to my next dining experience there.