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  • Great ambiance and nice waitress. I had cuban sandwich that was good, but served on a normal roll-type bread, not pressed, but was still good. Table Sauces were good, garlic almost too garlic and I love garlic. One in our party had a dish with the plantains and said they were tough to eat. Guacamole was AWESOME. Would definately return to try more of the menu.
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