My first all vegan restaurant! It was good. I am giving only 4 stars because most of the dishes have soy in it, which I avoid even more than meat, based on research done by Westin A Price. However Loving Hut was more than accommodating for my abnormal soy aversion and informed me they had Yam protein, which I ordered and gladly devoured. The yam protein mimicked or at least looked like shrimp. The Pad Thai tasted as I expected Pad Thai would taste in any restaurant.
The clientele there seem to be abnormally friend and conversation tend to move toward how everyone became vegan, which seems to be brought on first by a bout of bad health issues. It is a bit odd to overhear so many conversations on the same subject matter, which are almost like small testimonials for the vegan concept.
I say to eat and know you can live without animal protein....!