This is one of the more upscale restaurants at Paris and our first dinner of the trip. After seeing the ridiculous lines for the buffet we decided to give it a try. The prices are not cheap and this is definitely part of the new swanky fine dining Vegas. I wasn't that hungry so just ordered the lobster bisque and a Caesar salad. My honey ordered the salmon with a side of mushrooms. Everything was delicious, perfectly seasoned and cooked. The bisque was probably the best I have ever had with large chunks of lobster and a smooth velvety texture. The waiter was a little huffy when he realized that he had forgotten to order the mushrooms which was a little off putting. He ended up not putting them on the bill, which was nice of him. We also go lucky in that it was a featured restaurant for the month of August so all guests of Paris got 20% off. The total bill was only $44 which is a steal for the quality and ambiance of the restaurant. I'd definitely recommend this place but be prepared to spend some cash if you are looking to live it up.