I like a place that has "dessert" in its name. I wish I had dessert in my middle name. Anyways, don't come here expecting to eat tiramisu and cheesecakes. Its all Chinese desserts. Weird stuff like frog and bird's nest. My friend tried the frog (harsmar) and said it doesn't taste like anything. It tastes like what its drowned it. Its just texture. They also have "beef stripe." I think its a typo, but I'm not sure if its supposed to be beef strip or beef tripe.
I got the fish ball curry ($5) and fried tofu ($4). All of the price per portion is fair I think. The fish ball curry is just that. Nondescript balls formed out of fishcake, drowned in Japanese-style spicyish curry. The fried tofu was just that. Cubed firm tofu deep fried to lightly crisp the outside, served with hoi sin and sriracha. The tofu was very bland and I had to drown it in hoi sin or my curry.
I also ordered a "fresh coconut juice" ($5). It was not made out of coconut juice and most definitely was not fresh. It was like the coconut drink you can get from a boba tea place, all made out of sugary powder and all. Super sweet.
I wanted to get some famous fried ice, but ran out of room. The concept still escapes me. I'd have to eat it to understand it.
My friend got the azuki bean pancake. It would've been really good, but the oil it was cooked in tasted old.
We've been here some times when its crowded. Tonight not so much. There was one party that left as we came in. We were alone for a while, then three parties came in all at one time.
The staff is nice and prompt.
If you park in the west lot, Dessert Ave is right around the corner.
* off the strip, non-casino