rev:text
| - Well, i really wanted to hate this place. $2 for a side of sour cream?!? Pay for the basket of chips and salsa that are usually free? However, the food was above average.
The "tableside" guacamole, was definitely guacamole, but certainly NOT made tableside: our waitress just dropped off a mortar half-full of $10 guac. Overpriced say the least.
The drinks were awesome, the tequito, with freshly muddled mint was great. In fact, everything was good. I had the Mahi tacos, with cabbage and aioli. The portion of fish in comparison to the tortilla was generous, and the fish was cooked well.
We had a large group, and what seemed like a fairly new waitress, so the service was sub-par. She never asked how the food was, but did keep up with the drinks.
Would be a solid four stars if not for the overpriced (and not tablside) guac, and the $4 chips and salsa that is free at every other Mexican place in the free world.
|