It's been awhile since I've been impressed from start to finish visiting a restaurant for the first time. The initial draw was knowing they have a seasonal menu as well healthy options - oh and to be really honest - the mini deserts had me curious as well! Great atmosphere and décor - the place is large, open (while remaining intimate), clean and comfortable. Service was excellent!
The variety that we enjoyed for the price - it truly shocked me. The quality of food and its presentation was excellent. If you follow our order... I think you will be delighted...
We started with the side of Brussels as an appetizer - which included fresh cut garlic and bacon - yum. The Wood Grilled Pork Tenderloin - cooked perfectly with fresh sides (split plates), a very tasty natural pepperoni Flat Bread and a Shrimp Scampi Skillet (the sauce drenches 2 pieces of bread that the shrimp lays on top off - unique). The meal was made complete by selecting from our servers presentation of mini decadent desserts (I went with the apple and she with the s'mores).
Wonderful food and location - the eating healthy went out the window - but so worth it. Seasons has moved to my tops to revisit. I didn't realize it was at the Biltmore till we got there, so great place to walk around after a meal, 2 hour parking free with validation.