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  • This place was great - as a vegetarian, it's always joy when I find places that do a good job with their options. The momos are fantastic - Tibetan dumplings with a variety of cheese, potatoes, and vegetables. The butter tea (which I had heard of but never tried) is warming and surprisingly both filling and sweet. The danish desert was akin to a cinnabon (danish with cinnamon and really sweet), deep-fried, covered in a sugary cheese sauce - which, although sounding different, was phenomenal. The ambiance is comfy and home-y with posters and information on Tibet, as well as meditation music playing in the background, both relaxing and setting the mood. It was quiet, maybe not great for large groups, but for small groups or (intimate) dates, it would be ideal. If you can, try to reserve the window seating. Staff were courteous, although a bit slow - not horribly, but noticeably. Overall, a wonderful, albeit different, experience.
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