| rev:text
| - To be honest, I had never been to or even heard of Bobby Q's - and I have lived about 2 miles away for almost a year now. However, the boyfriend and his family are fans and we decided to go eat here this last weekend for the boyfriend's birthday. This night also happened to be the same night of the "Phoenix Hurricane" so we were happy to see the power was on, but boy were they busy!
Something I have always found helpful: "Never eat at a restaurant that's not busy."
We had to wait for almost an hour for a table for 6, but we knew that going in and just waited on the patio. I don't know if they are always that busy, but it seemed the waiting area could definitely have more chairs or space for that term of wait. And if the weather happens to not be so agreeable, like that night, they could use a bit more coverage so patrons aren't getting soaked.
Anywho - onto the meat - literally. We were sat and started salivating over the menu - all sounded and looked good (I order via Yelp photos). We each ordered something different and there was a lot of sharing going on. One in our party was happy to hear they still offered the Crab Legs dinner, so take note if that's your fancy. We ordered the Rotisserie Chicken meal with (2) sides: mac and cheese and a loaded baked potato. Everything was delicious and satisfying and was plenty of food - I could have probably taken some home - and all for $13. In my opinion, this place has great prices. I expected, with the look and feel of this restaurant, to be a bit over-charged but I was pleasantly surprised.
Boyfriend ordered the Brisket meal with (2) sides, and dang that meat was tasty! We loved how it came with sauce on it, unlike a lot of these places that are serving you sauceless, dry meat and you have to add it yourself. We also asked for extra and we loved how they brought us our own 'jugs' of regular and spicy (we used up all of the spicy) sauces for the table.
I cannot remember our server's name, but she was awesome. The definition of what service should be in a busy, family style restaurant. We had a lot of requests for her and she was being asked for this and that left and right by almost every member of our table and she handled each one with patience and grace - I was impressed. And I am rarely impressed by servers lately.
If it was pouring, and half of the city's power was out, and we had to wait on the patio for an hour for a table - I would still come here and eat again. I am actually looking forward to it.
OMG those donutsssssssssssss. Make sure you get some.
That 'nightclub' they have though...
|
![[RDF Data]](/fct/images/sw-rdf-blue.png)
![[cxml]](/fct/images/cxml_doc.png)
![[csv]](/fct/images/csv_doc.png)
![[text]](/fct/images/ntriples_doc.png)
![[turtle]](/fct/images/n3turtle_doc.png)
![[ld+json]](/fct/images/jsonld_doc.png)
![[rdf+json]](/fct/images/json_doc.png)
![[rdf+xml]](/fct/images/xml_doc.png)
![[atom+xml]](/fct/images/atom_doc.png)
![[html]](/fct/images/html_doc.png)