Almost felt like I was back in Tokyo...
On our small Vegas get away we wanted to try something off the strip. We found this hole in the wall ramen place in the Chinatown area.
When you walk into the restaurant, it's just a long counter facing the kitchen which is very similar to ramen restaurants in Tokyo. The two things that make this ramen place so special is that they are known for their CHICKEN based broth or soup and HOMEMADE NOODLES.
I got the house special with BLACK GARLIC OIL and extra bamboo. Their menu was simple and to the point. Each seat has hair ties and chili. Love it!!! The noodle was perfectly cooked! The broth was so flavorful and you can tell the difference from the chicken and the usual pork. A must TRY! It was so amazing to see the chefs char the charsu. My bowl was like $10~$11. Very inexpensive. I'm so sad that this place is not local.
SUMMARY
CONS: nothing!
PROS: homemade noodles and delicious chicken broth
LAST THOUGHT: willing to make the 4 hour drive from LA to eat here!