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  • Had a great time at Nove. Saturday 5/22/10, party of 13, 9pm reservation. Mike was our server and Erica was our sommelier - both provided excellent attentive service. Mike suggested appetizers (try the calamari - best ever!) and Erica suggested reasonably priced Prosecco for a toast. Other appetizers included two flatbreads and the charcuterie plate - all excellent. Guests dined on osso bucco, various pastas and fish dishes. Everyone raved at how good the meal was. At the end, they brought complementary desserts to all guests. Highly recommended - menu has all price points and can satisfy even the pickiest eater. After dinner head up to Playboy Club and enjoy the older gentleman dressed in white dancing to every song. He was a true delight!
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