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  • Located at the corner of Via Linda and Mountain View, The Egg I Am is an unassuming gem! My daughter and I went for a late brunch today. The restaurant closes at 2:30, so, by the time we got there at 1:45, we pretty much had free reign of the place. We noticed a sign saying that the patio was open for seating, but surprisingly, it was too cold for us to sit there today, as it was completely shaded when we were seated. Instead, we opted to sit by one of the large windows that overlooked Via Linda. The owner seated us, and gave us each a menu. Now, having a toddler, I'm accustomed to seeing kids menus with crayons to placate the children as they wait for their food. However, The Egg I Am does't use crayons, they use colored pencils. I know that probably doesn't sound very earth shattering, but it was different, and a nice touch. It's nice to see a place try and do things a little differently. The food itself is fantastic! My daughter ordered off of the children's menu, as everything there is just under $5.00. She opted for the kids' cheeseburger with fresh fruit. I had to do a double take when her plate arrived, because the burger was huge! It was easily 1/4lb. Needless to say, my three-year-old could only finish about a quarter of the burger during our visit. It DID make for nice leftovers, though. I, trying to maintain some semblance of a healthy diet, opted for the Vera Cruz Chicken and Avocado Omelette http://www.yelp.com/biz_photos/G9r4WJwmrNbt75kF3Fnxtw?select=ggmQxiCJgJM41S3nWZuijA#gXr_sj61JYixeVVAZkn_Vw. This is an egg white omelette with diced chicken, tomatoes, onions and green chiles, topped with cheddar and Monterey Jack cheeses and fresh avocado, served with a side of fresh fruit and a small bowl of salsa. It is nothing short of spectacular, imho http://www.yelp.com/biz_photos/G9r4WJwmrNbt75kF3Fnxtw?select=ggmQxiCJgJM41S3nWZuijA#FA7aEbJm-oAuPt2xptQ8ww. It's one of those meals, that no matter how large the portions may be, you'll always wish there was just one more bite! Interesting side note: as we finished up our meals, two ladies sat behind us, and started asking questions about the menu. I happened to overhear that the restaurant makes their soups fresh each and every day. This is a great place to come for breakfast, lunch, or brunch. One note of caution: be mindful of the hours of operation. The Egg I Am is never open past 2:30 in the afternoon http://www.yelp.com/biz_photos/G9r4WJwmrNbt75kF3Fnxtw?select=ggmQxiCJgJM41S3nWZuijA#3PIa9nVtZc5NOcTf2dWcZw. So, plan accordingly, and ENJOY!
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