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| - I find that the places with the best food are often the least expected. My family and I decided to try out this place after searching for nearby restaurants in Pittsburgh.
While the roads leading up to the restaurant were hilly and slightly difficult to navigate, we found our way eventually. The restaurant doesn't seem like much outside-- if anything, it looks like any other house in the area. The interior is very homely with the dining area upstairs. There weren't many people, which we liked-- it allowed for peaceful eating and light conversation without loud noises in the way.
The waitress was attentive and extremely nice, even helping us with directions after we finished. We got quite a bit for four people-- 1 large bread, 2 soups, 4 kebabs, eggplant rolls, and 2 main entrees. We ended up with lots of leftovers, even after stuffing ourselves full with the amazing food.
The bread is really fresh, warm, and soft. Even though there wasn't any sauces to dip them in, the bread itself is good enough to eat alone. I had some dipped in soup, and it's great either way. Probably the best bread I've ever had. The kebabs are essentially meat, but they were cooked pretty well and were tasty. We only got around to eating one entree, the Kavsar, out of the two we ordered, since we were so full. The balance of egg, cheese, and meat is amazing, and is definitely something to try here.
Overall, the food here is amazing. Despite its less than beautiful exterior, this restaurant is one you should try out in Pittsburgh, with great food, staff, and a nice, quiet environment.
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