I got the chicken marsala and the sauce tasted like it was made from a cheap powder packet and rancid garlic was added to it. The chicken was cooked but was not appetizing. This was the first time I've ever sent food back in my life. The manager let me choose something different so I ordered the Venetian apricot chicken to go which didn't look or smell any more appetizing. It looked like dried herbs were just thrown on top of the whole thing, but the dish ended up being pretty decent.