I live about 1000 miles across town from this place, but was driving my husband to the Mesa Gateway Airport, which I swear was in western New Mexico and needed to take a detour here on the way home. I had heard and read so much about it plus I am a sucker for Asian food and noodles, so not really a choice.
I took some time to learn the menu, full of dozens of options plus LOTS of authentic Asian delicacies, such as pig ears and tendon (neither of which I fear) and after a recommendation from the waiter, settled on the ground pork in sauce (over noodles of course). The food literally hit my table in less than 5 minutes! It was hot and delicious and I got to watch them making noodles while I ate. There were so many combinations I would have like to have tried. Next time I have a few hours to kill, I will grab some friends or family to go with me so I can try more entrees by stealthily eating off their plates. If you are lucky enough to live near by, GO. NOW! And think of me...
PS: In multiple subsequent visits I would have to say you should not miss the XO sauce on either the wide or shaved noodles and the not to be missed dumplings, steamed or fried (though I think I preferred the steamed) are mind boggling in the amount of flavor packed into those puppies and the amount you get for the teeny price is incredible.