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  • Super authentic Sichuan cooking in SC? Words I would never thought I would ever type. Located right across the NC/SC border in a supermarket plaza is this place. It's well decorated and clean - a big plus to some of the places I am used to visiting. I was promptly seated and ordered my Sichuan favorite, the "water cooked fish fillet" in Chinese. It is basically their Szechuan style fish filet. Fish fillets and chili peppers and peppercorns are placed inside a bowl as extremely hot oil is placed into the bowl which melds all the flavors together while cooking it. The dish is supposed to be very spicy but the preparation here may have been tamed down a little bit, I didn't find it spicy at all, which was disappointing! I was also only given one bowl of rice for a large family style dish. Service was good. All in all still a good experience. Would likely return!
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